After breakfast and lunch being more sweet, cool juices, I wanted something hot (both temperature and taste).
Here's what happened:
- 3 Tomatoes
- 2 Celery stalks
- 1 Carrot
- 1/2 Zucchini
- 1/2 Yam
- 1/2 Red Bell Pepper
- A hand full of Lettuce
Once all that was juiced, I chopped up some onion, garlic, and cilantro (big sizes), threw it all together and heated it over the stove... adding a pinch of salt and a few pinches of chill powder. Once good and hot, I strained out the chunks. And POW! A sock-rockin' amazing soup! Oh it is SO outrageously good!! (I'm eating...err..drinking it right now as I type). I mean this is something I'd love to eat normally.... with some corn, mushrooms, and tortilla bits..mmmMMMMmmmmm!
(This isn't my picture.. but this is exactly what it looks like (okay..maybe a bit
more red.. and minus the garnish.. of course))
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